Gilpin Lake House, Lake District
Mark Bibby Jackson takes a break at the Gilpin Hotel & Lake House in the Lake District and receives a Michelin Star experience. There is something about the Lake District…
Category
Mark Bibby Jackson takes a break at the Gilpin Hotel & Lake House in the Lake District and receives a Michelin Star experience. There is something about the Lake District…
When people consider Barbados holidays they probably think of sun and sand – and perhaps rum – but while you can find all three in abundance in the tropical Caribbean…
Mark Bibby Jackson checks into the Vienna House Andel’s Berlin and checks out its sustanability credentials. Walking up from the S-Bahn station along Landsberger Allee, there is one building that…
Mark Bibby Jackson travels to the Wilder Kaiser in Austria where he detects a very local approach to sustainable tourism. As I arrive in the Wilder Kaiser I notice the…
Marion Ainge takes an intoxicating wine tour and recalls a teenage romance while visiting Italy’s Piedmont region. In Italy‘s Piedmont region, I’m introduced to ‘Jesus’. During the bi-annual Easter Passion…
Jonathan Hiltz discovers the amazing things to do in Plymouth in the south west of England. There’s something to be said for getting into the outer areas of a well-known…
This Autumn/Winter, the historic city of Cambridge invites travellers to explore boutique shops, experience calming wellness treatments and indulge in delicious food in local restaurants celebrating seasonal produce. Explore autumnal…
On his recent trip to the German capital Mark Bibby Jackson visits FREA, a vegan restaurant in Berlin that has taken cuisine to the next level becoming a zero waste…
On his recent trip to Brandenburg Germany, Mark Bibby Jackson stays at Ahead Burghotel, a vegan hotel that is certainly ahead of its time. As a pescatarian my main problem…
The night before walking along the Pilgrims’ Way from New Alresford to Winchester, Mark Bibby Jackson dines at Kyoto Kitchen Winchester. I must admit to being a bit of a…
Roger Hermiston and Eileen Wise stay at Toppesfield Vineyard in Essex, to enjoy the excellent wine and luxury accommodation. It was the most ravishing of views. As the late summer…
Jonathan Hiltz takes provides you with some ideas for a Toronto city break, from shopping to catching a game, eating the great streetfood and discovering hip areas. The City of…
Mark Bibby Jackson takes a cultural excursion to Valais Switzerland reaching new heights. It is somewhere as we are approaching 3,000 metres and the distant refuge that we have been…
Mark Bibby Jackson chats with Sara Mair Bellshaw, Managing Director, Slow Adventure about the movement that is regenerating the tourism industry slowly. MJ: When and how did slow adventure come…
Gill Haynes goes river cruising in Europe with Avalon Waterway’s Danube Symphony, and discovers the experience surprisingly liberating. If you think cruising isn’t for you, you may be missing out…
Mark Bibby Jackson stays at the De Vere Wokefield Estate Hotel just outside of Reading for his cousin’s wedding. Reading has never been my idea of somewhere to visit from…
Neil Hennessy-Vass discovers the fruits of tasting wine in the UK at Gusbourne Estate Vineyard in Kent. Started in 2004 by founder Andrew Weeber across 350 acres in south facing…
Continuing his journey through northern France, Mark Bibby Jackson leaves Arras and takes the short train ride to Lille Flandres station, to visit one of the host destinations for the…
L’Échappée Bière, the only beer tourism agency in France, provides its guide to the five best beers bars in Lille. In Lille the first trace of beer dates back to…
Mark Bibby Jackson travels to Arras France to visit a memorial to those who died in the Battle of Arras, as well as discover the local beer. Initially it might…
After walking along the Herefordshire Trail, Mark Bibby Jackson checks into Thornbury Castle hotel, close to Bristol, following in the footsteps of Henry VIII. Thornbury Castle would be the ideal…
Wondering what you to do over the long weekend? Fret not, here is our list of things to do in London on the August Bank Holiday…
Roger Hermiston and Eileen Wise visit Worlington Hall near the town of Mildenhall in Suffolk for a delightful dinner. It’s one thing to claim that the rooms in your country…
Holly Taylor, chef and co-founder of Kindling Restaurant in Brighton gives her advice on how to make the right ethical choices for your food while travelling. Transporting food great distances…
Nothing tells you quite so much about a country’s culture as its gastronomy. Whether it is street food or fine dining, at Travel Begins at 40, our team of experienced food and travel writers will give you an a la carte menu of experiences to devour. From food tours in Southeast Asia to Hokkaido’s famed seafood, wine cruises in Burgundy and the best bars in Brussels, we understand the type of gourmand delights that you crave on your travels. But gastronomy is much more than a culinary self-indulgence, it informs you so much about the people you are visiting and their culture. In Southeast Asia all food is shared and the host picks up the bill, in Greece hospitality is paramount, whereas in Japan the ritual surrounding the way the food is presented is as important as the freshness of the food itself, and in Belgium each beer has to be served in its own glass – need we say more.